Our Menu
Our small plate approach has a large emphasis on sharing • Small plates work well for groups of any size, ensuring a tempting and upbeat experience • *Consuming raw or under cooked meat, fish, shellfish, or fresh shell eggs nay increase your risk of food borne illness especially if you have certain medical conditions.
Insalate / Zuppa
Poached Pear Salad
$17.00
Crumbled gorgonzola, field greens, chopped pecans, port wine vinaigrette.
Beet & Squash Salad
$17.00
Spinach, red beets, butternut squash, raisins, candied pecans, crumbled goat cheese, maple dijon dressing.
Chicken Caesar Salad
$19.00
Lemon pepper chicken, romaine lettuce, cherry tomatoes, red onion, avocado, shaved parmesan, Caesar dressing.
Barrique Side Salad
$12.00
Field greens, feta cheese, tomato, cucumber, haricot verts, white balsamic vinaigrette.
French Onion Soup
$12.00
Melted Monterey jack cheese and baguette.
Thin Crust Stone Oven Pizza
Shrimp Oreganato
$21.00
Oven-roasted tomato, mozzarella, marinara & basil pesto.
Grandma
$17.00
Crushed alta cucina tomatoes, basil, fresh mozzarella, oreganata bread crumbs.
Barrique
$21.00
Sliced meatballs, fresh ricotta, basil & marinara.
Brie & Prosciutto Pizza
$19.00
Fig jam base, brie cheese, baby arugula, sliced prosciutto, balsamic glaze.
Pressed Sandwiches
Pollo
$17.00
Grilled chicken, roasted red peppers, fresh mozzarella & basil pesto.
Braised Short Rib Grilled Cheese
$20.00
Strawberry jam, pickled red onion, gruyère cheese, cabernet demi glace dipping sauce with a Barrique side salad.
Steak Sandwich
$21.00
Brioche bun, flat iron steak, garlic butter, caramelized onions, shredded mozzarella, sweet chili aioli with Cajun Fries.
Formagi / Salumi
Formagi / Salumi
2 for $19.00 | 3 for $26.00 | 4 for $32.00 • A daily selection of imported & domestic artisanal cheeses & cured meats, dried fruit, nuts, honey, fig jam, whole grain mustard • Gluten-free rice crackers are available upon request.
Small Plates
Burrata
$17.00
Baby arugula, oven-roasted tomatoes, red onion, extra virgin olive oil, fig jam, and toasted bread.
Baked Brie
$24.00/For 2 People
8oz baked brie wheel, fig jam, arugula, chopped fruits, candied pecans, and a balsamic glaze.
Mac & Cheese
$18.00
Cavatappi pasta, butternut squash, gruyère & Monterey jack cheese, bacon, bechamel sauce, oregananta bread crumbs, truffle oil.
Penne Alla Vodka
$25.00
With breaded chicken, melted mozzarella, and basil.
Pappardelle Bolognese
$28.00
Fresh pappardelle pasta, ground beef Bolognese sauce, ricotta cheese, Parmigiano, and basil.
Tuna Tacos*
$18.00
Ahi tuna, wonton taco shell, sriracha mayo, red peppers, scallions, fresh lime
Chicken Quesadilla
$21.00
Grilled chicken, sautéed onions & red peppers, mozzarella & cheddar cheese, guacamole, sour cream, Pico de Gallo.
Free Range Chicken
$26.00
French breasted chicken, red bliss mashed, sauteed haricot vert, red wind demi-glace sauce.
Steak Tacos*
$20.00
Braised chuck roast beef, sautéed red peppers & onions, cilantro, Monterey jack cheese, avocado salsa.
Braised Short Ribs
$24.00
Balsamic reduction, creamy red bliss mash, roasted baby carrots, cabernet demi-glace.
Flat Iron Steak*
$30.00
Mashed potato, sauteed asparagus, garlic butter, demi-glace sauce.
Lamb Chops
$32.00
Sweet potato mash, sautéed spinach, rosemary & demi glaze sauce.
Clams
$19.00
Spanish chorizo, garlic, white wine, shallot, tomato broth, paprika.
Steamed Mussels
$18.00
PEI mussels, Spanish chorizo, corn, garlic, shallot, white wine cream sauce, and scallions.
Shrimp Risotto
$26.00
Sautéed shrimp, creamy pesto risotto, corn, asparagus, chive, truffle oil.
Pan Seared Salmon*
$30.00
brown butter potato purée, sautéed broccoli, garlic lemon-butter cream sauce, parsley.
Lobster Ravioli
$28.00
Garlic, cherry tomatoes, spinach, green peas, lobster meat cream sauce, chives, shaved parmesan.
Sauteed Calamari
$22.00
Spicy lemon-pomodoro sauce, basil, toast points.
Charred Octopus
$22.00
Purple potato purée, frisée, olives, cherry peppers, Spanish chorizo, parsley, pepper aioli.
Kung Pao Shrimp & Calamari
$23.00
Angel hair pasta, red peppers & onions, snow peas, carrots, red cabbage, hoisin sauce, sweet chili glaze, scallions.
Eggplant Caponata
$12.00
With zucchini, tomato, basil, honey, apricots, red wine vinaigrette, toast points.
Contorni / Sides
Veal Meatballs
$18.00
Ricotta cheese, parmesan, tomato sauce.
Polenta Fries
$8.00
Rosemary, parmesan, light amber honey.
Parmesan Truffle Fries
$7.00
Rustic Baguette
$12.00
With gorgonzola dipping sauce.
Pretzel Baked Brie
$12.00
With fig jam.
Brussel Sprouts
$10.00
Crumbled bacon, sliced granny smith apples, maple syrup, feta cheese, balsamic glaze.
Arancini
$14.00
Shredded short rib stuffed, breaded creamy risotto balls, mozzarella cheese, cherry peppers, truffle oil | Served with a creamy red pepper sauce & parmesan.
Mini Desserts
Cannoli
$10.00
Cappuccino Mousse
$10.00
With ginger snap cookies, caramel & chocolate chips.
Chocolate Oreo Cheesecake
$10.00
Banana Mousse
$10.00
Mississippi Mudd
$10.00
Loaded Nutella
$10.00
Peanut Butter Cup
$10.00
With banana nut and vanilla cookie.
Coconut Cream Pie
$10.00
With graham crackers.
Chiocolate Lava Cake
$10.00
With vanilla sorbet, whipped & chocolate syrup.